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Two out of the three Board Members of the Association for Vertical Farming have resigned

Posted on November 20, 2018 by Bird

Tom Zoellner and Penny McBride, two out of the three members of the Board of Directors for the Association for Vertical Farming (AVF), have resigned with immediate effect. This leaves Christine Zimmermann-Loessl…

What is the best LED light recipe?

Posted on November 15, 2018December 23, 2018 by Bird

As a result of his postdoctoral research tenure at NASA Kennedy Space Center, Mickens has published two manuscripts on the effect of light quality on ‘Outredgeous’ red romaine lettuce and “Rubi F1’…

Indoor Ag Sci Cafe discusses lighting strategies for energy savings

Posted on November 2, 2018December 23, 2018 by Bird

The second ‘Indoor Ag Science Café’ of this month had Dr. Cary Mitchell, as a speaker. Funded by NASA and USDA SCRI, Cary has a long research history focusing on energy savings…

Updated daily light integral (DLI) maps now available

Posted on October 31, 2018 by Bird

New DLI maps have been created from an updated database that includes data from 1998 to 2009. Daily light integral (DLI) is the amount of photosynthetically active radiation (PAR) received each day…

Fritz Meier: Returns of new mobile gutter system exceeds our expectations

Posted on October 31, 2018 by Bird

Fritz Meier from Gebrüder Meier Gemüsekulturen AG in Dällikon, Switzerland, runs a a horticultural company together with his brother and sister. It’s about 100 hectares of open fields and 10 hectares of…

Wageningen University announces course on lighting in greenhouses and vertical farms

Posted on October 30, 2018 by Bird

In 2019, the Horticulture & Product Physiology group, together with Wageningen Plant Research, again will organize a course on lighting in greenhouses and vertical farms.In this course WageningenUR scientists share their unique…

Researchers seek your input with culinary herb survey

Posted on October 25, 2018 by Bird

University researchers are seeking input from potted and fresh cut culinary herb growers in order to initiate a national research and extension project aimed to address the needs of the emerging industry….

Edenworks Looks at the History of Packaged Salad in 5 Minutes

Posted on October 23, 2018 by Bird

Originally published by Edenworks, Johnny Bowman Three trends define the history of packaged salad in the United States: convenience, shelf life, and safety. As enthusiastic packaged salad historians, we thought we’d share our…

BASF presents lettuce range highlights during Lettuce Demo Days

Posted on October 22, 2018 by Bird

For players from the lettuce production chain, the annual Lettuce Demo Days is the place to be. In recent weeks, growers, processors, traders, retailers, and food suppliers have come to ’s Gravenzande…

Indoor Ag Sci Cafe discusses how industry and academia can work together

Posted on October 19, 2018 by Bird

This month’s ‘Indoor Ag Science Café’ featured Robert Colangelo, Founder of Green Sense Farms, as a speaker. In his presentation ‘Growing the Vertical Farming Industry – How Industry and Academia can Work…

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